Sharing my Mom in law’s salsa recipe! She makes an incredible salsa and its definitely better than store bought salsa! Its a simple and easy recipe that give you some delicious salsa to eat with all your Mexican food!
Blend all the ingredients below together (I did 7 pulses on the vitamin, depends on how chunky you want your salsa)
- 2 Roma tomatoes (large)
- Diced tomatoes 280oz (Borreli brand – what she uses)
- Onions (1/4th cup diced)
- Jalapeٌo peppers (2 medium)
- Sugar (2 tsp)
- Cumin powder (1/2 tsp)
- Black pepper (1/4 tsp)
- Cilantro (1/4 cup – chopped/keep steams)
Add in 3 tsp(s) of vinegar this helps persevere the salsa for longer!
Taste test the salsa!
Add in some red chili powder, salt, sugar or lime if needed (according to taste)
This recipe makes 8 cups